Croissant Toast Bread
Soft, flaky, great for toasting with some honey butter. Good for french toast or any other sweet bread dish.
Ingredients: Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), butter, water, sugar, yeast, vinegar, salt, eggs, malted barley flour, soybean oil, and 2% or less of each of the following: cellulose gum, soy lecithin, sodium bicarbonate, colors (annatto extract, turmeric), ascorbic acid, enzymes
Allergens: Wheat, eggs, and dairy.
Made in Hawaiʻi with local and imported ingredients
