Jicama
With crispy and crunchy flesh, jicama is slightly sweet and nutty. It can be said to be a cross between a potato and pear! Voila! Refreshing, mildly sweet, and tender. Jicama is a root vegetable that is said to be a cross between a potato and a pear. Jicama is delicious when raw and cut into bite size pieces. It can also be cubed and added to salads, sauteéd, roasted or fried into “chips.” This vegetable is versatile and refreshing!
Grown in Hawaiʻi
